tag:blogger.com,1999:blog-5483421404537316867.post3233774830771885826..comments2016-03-29T08:18:59.623-07:00Comments on Pigging Out and About: Great Bend- 4 Legs Up BBQChris and Mikehttp://www.blogger.com/profile/00104770461729106760noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-5483421404537316867.post-6705226425052849532011-01-28T09:21:38.208-08:002011-01-28T09:21:38.208-08:00Congratulations Jennifer! Please contact our partn...Congratulations Jennifer! Please contact our partner Jodi @jodit@kspork.org by email and she will be sending you your brochure packet!Chris and Mikehttps://www.blogger.com/profile/00104770461729106760noreply@blogger.comtag:blogger.com,1999:blog-5483421404537316867.post-70022319607671460352011-01-26T20:53:21.043-08:002011-01-26T20:53:21.043-08:00A nice center cut of loin is great cooked in the o...A nice center cut of loin is great cooked in the oven at 425 with a dusting of garlic, salt and fresh ground black pepper.<br />Steven PAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-5483421404537316867.post-52166992307485998942011-01-26T19:30:22.457-08:002011-01-26T19:30:22.457-08:00HMMM. I really love a good Loin...Oh what am i say...HMMM. I really love a good Loin...Oh what am i saying.. I love it ALL!jennifer jskippy11@hotmail.comnoreply@blogger.com